Main Ingredients : Beef
Key Spices Used : Cinnamon, Clove, Star anise, Coriander seed, Cumin, Black pepper, Sichuan pepper, Liquorice root, Cardamom, Fragrant sand, Galangal root
Cooking Method : Clear stew
Taste : Salty, fresh
Cultural/Traditional Significance : None
Local Popularity : Yes
It commonly available in restaurants/street food stalls : Yes
It seasonal : No
Key Spices Used : Cinnamon, Clove, Star anise, Coriander seed, Cumin, Black pepper, Sichuan pepper, Liquorice root, Cardamom, Fragrant sand, Galangal root
Cooking Method : Clear stew
Taste : Salty, fresh
Cultural/Traditional Significance : None
Local Popularity : Yes
It commonly available in restaurants/street food stalls : Yes
It seasonal : No